Built upon years of expertise, Mado mincers are an efficient choice, minimising the need for any pre-processing and achieving a consistently high yield.
All models exceed accepted hygiene standards and are designed with ease of cleaning and simple operations in mind.
There is a Mado mincer suitable for every application, from mincing fresh meat in small scale kitchens, to industrial processing of whole frozen blocks. The largest MEW 734 model can process frozen blocks at -25°C through a plate down to 3mm, and can process up to 9,000 kg of frozen meat per hour.
Optional mixing paddles and euro bin hoists are available for certain models.
- Infinitely variable control of worm rotation
- Minimises heat generation during processing
- Different power versions suitable for a wide variety of applications
- Built entirely of high grade stainless steel
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